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food services manager:Chef PaajiJob description:Job Details
Overview Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Monitor staff performance Plan and organize daily operations Set staff work schedules Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Organize and maintain inventory Negotiate arrangements with suppliers for food and other supplies Address customers' complaints or concerns HOW TO APPLY By email By mail 748 Sargent Avenue Winnipeg, MB R3E 0B4 In person 748 Sargent Avenue Winnipeg, MB R3E 0B4 Between 10:30 AM and 03:30 PM Skills:
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