Job details |
||||||||||||||||||||||||||
Food Counter Attendant:Arbutus West Enterprises Ltd.Job description:Job Details
Food Counter Attendant Arbutus West Enterprises LTD o/a Tim Hortons Locations: 1- 1812 Bowen Rd, Nanaimo, BC V9S 5W4 – 10 Vacancies 2- #100-50 Tenth St. Nanaimo, BC V9R 6L1 – 10 Vacancies 3- 1115 First Ave, Ladysmith, BC V9G 1A4 – 10 Vacancies 4- 101-2320 Northfield Rd. Nanaimo, BC V9S 3C2 – 10 Vacancies 5- Unit B - 12610 TransCanada Highway, Ladysmith, BC V9G 0B6 – 10 Vacancies Salary: $18.25 / Hour Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous peoples , Newcomers to Canada, Seniors The employer has indicated an interest in hiring employees from these groups. If you are a member of these groups you are encouraged to indicate it in your application. Terms of employment: Permanent, Full time, Part-Time, Day, Evening, Night, Weekend, Shift, Morning, Early Morning Benefits: Dental Insurance & Extended Medical insurance Start date: As soon as possible Languages: English Education: No degree, certificate or diploma Experience: Will train How to Apply: In Person: At the above locations By email: By phone: 250-667-1271 All interested applicants who can legally work in Canada are encouraged to apply. If you are not currently authorized to work in Canada, the employer will not consider your job application Job Description Work Conditions and Physical Capabilities: Physically demanding, Handling heavy loads, Standing for extended periods, Work under pressure, Repetitive tasks, Fast-paced environment Personal Suitability: Team player, Reliability, Effective interpersonal skills, Client focus Counter Attendant and Food Preparer Skills: Portion and wrap foods, Keep records of the quantities of food used, Prepare, heat and finish simple food items, Take customers' orders, Use manual and electrical appliances to clean, peel, slice and trim foodstuffs, Package take-out food, Serve customers at counters or buffet tables, Stock refrigerators and salad bars Equipment and Machinery Experience: Grill, Conventional oven, Electronic cash register, Food dispensers, Deep fryer Dishwashing Skills: Place dishes in storage area, Operate dishwashers to wash dishes, glassware and flatware, Scour pots and pans, Sanitize and wash dishes and other items by hand, Clean and sanitize items such as dishwasher mats, carts and waste disposal units Kitchen Helpers Skills: Wash, peel and cut vegetables and fruit, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, Remove kitchen garbage and trash, Sweep, mop, wash and polish floors, Sharpen kitchen knives, Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Handle and store cleaning products Weight Handling: Up to 23 kg (50 lbs.) Food Service Helpers Specific Skills: Load buspans and trays, Bring clean dishes, flatware and other items to serving areas and set tables, Carrying and replace linen, Replenish condiments and other supplies at tables and serving areas, Clear and clean tables, trays and chairs Skills:
|
||||||||||||||||||||||||||