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Recherche d'emploiRecherchez des offres d'emploi par métier, mot-clé, catégorie et localité au Maroc. 1.180 offresRésultats actifs classés par pertinence. assistant manager, restaurantLefty's Pizzeria & Lounge Grand Falls-Windsor · Newfoundland and Labrador · Terre-Neuve-et-Labrador Education: Secondary (high) school graduation certificate. Tasks: Evaluate daily operations . Monitor staff performance . Recruit staff. Set staff work schedules. Supervise staff. Train staff. Balance cash and complete balance sheets, cash… cookRossano's Italian Grill - Moncton Moncton · New Brunswick · Nouveau-Brunswick Education: Secondary (high) school graduation certificate. Tasks: Prepare and cook complete meals or individual dishes and foods. Inspect kitchens and food service areas. Train staff in preparation, cooking and handling of food. Order supp… cookGoya's Pizza Sackville · New Brunswick · Nouveau-Brunswick Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Management. Tasks: Prepare and cook complete meals or individual dishes and foods. Inspect kitchens and food service areas. Train staff in preparation, co… ethnic food cookINDIAN AUTHENTIC CUISINE Canmore · Alberta Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Tasks: Co-ordinate special events. Plan menus and estimate food requirements for their realization. Prepare and cook complete meals or individual dishes a… cookBanff Sizzlers Banff · Alberta Education: Secondary (high) school graduation certificate. Tasks: Co-ordinate special events. Determine the size of food portions and costs. Plan menus and estimate food requirements for their realization. Prepare and cook complete meals o… restaurant managerSansotei Ramen Restaurant Montréal · Quebec · Québec Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years. Tasks: Evaluate daily operations . Monitor staff performance . Plan and organize daily operations. Set staff work schedules. Supe… ethnic food cookRoyal Fork Brandon · Manitoba Education: Secondary (high) school graduation certificate. Tasks: Co-ordinate special events. Determine the size of food portions and costs. Plan menus and estimate food requirements for their realization. Prepare and cook complete meals o… cookComplexe hotelier le 55 Bécancour · Quebec · Québec Education: No degree, certificate or diploma. Tasks: Determine the size of food portions and costs. Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Clean kitchen and work areas. Work c… restaurant managerChuck’s Roadhouse Bar and Grill Aurora · Ontario Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years. Tasks: Analyze budget to boost and maintain the restaurant's profits. Develop budget to determine cost of food, ingredients, alco… cookRestaurant mikes Mont-Laurier · Quebec · Québec Education: No degree, certificate or diploma. Tasks: Determine the size of food portions and costs. Plan menus and estimate food requirements for their realization. Requisition food and kitchen supplies. Prepare and cook complete meals or … cookMoonbeam Cafe and Dhabba Inc. Moonbeam · Ontario Education: Secondary (high) school graduation certificate. Tasks: Co-ordinate special events. Determine the size of food portions and costs. Plan menus and estimate food requirements for their realization. Requisition food and kitchen supp… assistant manager, restaurantThe Copper Pit Princeton · British Columbia · Colombie-Britannique Education: Secondary (high) school graduation certificate. Work setting: Rural area. Tasks: Evaluate daily operations . Monitor staff performance . Plan and organize daily operations. Set staff work schedules. Supervise staff. Train staff.… restaurant managerMcDonald's Restaurant Edson · Alberta Education: College/CEGEP. Budgetary responsibility: $100,001 - $500,000. Tasks: Determine type of services to be offered and implement operational procedures. Balance cash and complete balance sheets, cash reports and related forms. Conduc… restaurant managerMcDonald's Restaurant Hinton · Alberta Education: College/CEGEP. Budgetary responsibility: $100,001 - $500,000. Tasks: Determine type of services to be offered and implement operational procedures. Balance cash and complete balance sheets, cash reports and related forms. Conduc… shift manager - fast food restaurantTim Hortons Sherbrooke · Quebec · Québec Education: No degree, certificate or diploma. Work site environment: Noisy. Hot. Work setting: Restaurant. Tasks: Supervise and co-ordinate activities of staff who prepare and portion food. Train staff in job duties, sanitation and safety … cookUllr Bar Invermere · British Columbia · Colombie-Britannique Education: No degree, certificate or diploma. Work setting: Restaurant. Bar. Tasks: Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Supervise kitchen staff a… restaurant managerKonjiki Ramen North York · Ontario Education: College/CEGEP. or equivalent experience. Tasks: Analyze budget to boost and maintain the restaurant's profits. Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies. Evaluate daily operati… restaurant managerBoston Pizza Dryden · Ontario Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years. or equivalent experience. Tasks: Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies. E… cookBoston Pizza Dryden · Ontario Education: Secondary (high) school graduation certificate. or equivalent experience. Tasks: Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food aller… cookCozy Winter Cuisine & Bar Regina · Saskatchewan Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Tasks: Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Inspect kitchens … |