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Recherche d'emploiRecherchez des offres d'emploi par métier, mot-clé, catégorie et localité au Maroc. 1.180 offresRésultats actifs classés par pertinence. restaurant managerMcDonalds Restaurants Kelowna · British Columbia · Colombie-Britannique Education: College/CEGEP. Budgetary responsibility: $100,001 - $500,000. Tasks: Determine type of services to be offered and implement operational procedures. Balance cash and complete balance sheets, cash reports and related forms. Conduc… grill cookEdo Japan Thickwood Fort McMurray · Alberta Education: No degree, certificate or diploma. Work setting: Restaurant. Tasks: Determine the size of food portions and costs. Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Inspect ki… cookLaverne's Gananoque · Ontario Education: Secondary (high) school graduation certificate. Tasks: Determine the size of food portions and costs. Plan menus and estimate food requirements for their realization. Prepare and cook complete meals or individual dishes and food… cookMaki Sushi & Noodle Kingston · Ontario Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Tasks: Determine the size of food portions and costs. Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with fo… assistant manager, restaurantSam's Pizza Riverton · Nova Scotia · Nouvelle-Écosse Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years. Tasks: Evaluate daily operations . Modify food preparation methods and menu prices according to the restaurant budget . Monitor s… ethnic food cookThai Bite Orléans · Ontario Education: Secondary (high) school graduation certificate. Asset languages: Thai. Work setting: Restaurant. Tasks: Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolera… cookNew Asian Village Restaurant Edmonton · Alberta Education: Secondary (high) school graduation certificate. Tasks: Plan menus and estimate food requirements for their realization. Prepare and cook complete meals or individual dishes and foods. Inspect kitchens and food service areas. Tra… fast food restaurant managerTim Hortons Sherbrooke · Quebec · Québec Education: No degree, certificate or diploma. Work setting: Various locations. Willing to relocate. Relocation costs not covered by employer. Tasks: Analyze budget to boost and maintain the restaurant's profits. Evaluate daily operations .… cookMOTHER WEBB'S STEAKHOUSE Lower South River · Nova Scotia · Nouvelle-Écosse Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Tasks: Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Inspect kitchens … cookEbbett's Farm Market & Country Kitchen Brule Shore · Nova Scotia · Nouvelle-Écosse Education: Secondary (high) school graduation certificate. Tasks: Determine the size of food portions and costs. Plan menus and estimate food requirements for their realization. Requisition food and kitchen supplies. Prepare and cook compl… cookMega Bazaar Gander Gander · Newfoundland and Labrador · Terre-Neuve-et-Labrador Education: Secondary (high) school graduation certificate. Asset languages: Hindi. Panjabi; Punjabi. Work setting: Restaurant. Supermarket/grocery store. Tasks: Prepare and cook complete meals or individual dishes and foods. Prepare dishes… cook's helperST-HUBERT MAGOG Magog · Quebec · Québec Education: No degree, certificate or diploma. Tasks: Bring clean dishes, flatware and other items to serving areas and set tables. Clean and sanitize items such as dishwasher mats, carts and waste disposal units. Load buspans and trays. Op… cook, ethnic foodsMASALA CULTURE Nanaimo · British Columbia · Colombie-Britannique Education: Secondary (high) school graduation certificate. or equivalent experience. Work setting: Restaurant. Staff accommodation available. Room and board provided. Urban area. Cafeteria. Willing to relocate. Relocation costs covered by … shift manager - fast food restaurantTim Hortons Saint-Césaire · Quebec · Québec Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years. or equivalent experience. Work setting: Coffee shop. Tasks: Establish methods to meet work schedules. Requisition food and kitche… restaurant managerCrumbl Cookies Edmonton · Alberta Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Tasks: Evaluate daily operations . Modify food preparation methods and menu prices according to the restaurant budget . Monitor staff performance . Plan a… shift manager - fast food restaurantMcDonalds Restaurant Sundre · Alberta Education: Secondary (high) school graduation certificate. Work site environment: Noisy. Hot. Work setting: On-site customer service. Restaurant. Tasks: Establish methods to meet work schedules. Supervise and co-ordinate activities of staf… line cookWhite Point Beach Resort Hunts Point · Nova Scotia · Nouvelle-Écosse Education: Secondary (high) school graduation certificate. or equivalent experience. Work setting: Restaurant. Rural area. Hotel, motel, resort. Tasks: Co-ordinate special events. Requisition food and kitchen supplies. Prepare and cook com… restaurant assistant managerFreshslice pizza Winnipeg · Manitoba Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years. Tasks: Analyze budget to boost and maintain the restaurant's profits. Evaluate daily operations . Modify food preparation methods… line cookPizza Hotline Winnipeg · Manitoba Education: Secondary (high) school graduation certificate. Tasks: Determine the size of food portions and costs. Plan menus and estimate food requirements for their realization. Requisition food and kitchen supplies. Prepare dishes for cus… sous-chefLYNN'S VIETNAMESE RESTAURANT Vernon · British Columbia · Colombie-Britannique Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Tasks: Demonstrate new cooking techniques and new equipment to cooking staff. Create new recipes. Instruct cooks in preparation, cooking, garnishing and p… |