Job details |
||||||||||||||||||||||||||||||||
|
Job Opportunity: Sous Chef (Vegetarian Focus) ? Temp-to-Hire:Job description:
Sous Chef (Vegetarian Focus) - Temp-to-HireSous Chef (Vegetarian Focus) — Temp-to-HireJob location: Beacon, NY Pay: $20–$25/hr (located on practice) A popular client in Beacon is seeking a talented Sous Chef with a passion for vegetarian cuisine! This is a temp-to-hire opportunity, offering the chance to grow with a supportive and vibrant team. Position Details: » Schedule: 5 days per week, shifts scheduled between 7:00 AM – 7:00 PM » Must have weekend availcapability — weekends are the busiest time! » Start ASAP Why You'll Love It Here: » Free coffee and meals while working » Paid Time Off and sick time » Opportunities for advancement for strong performers » Fun and lively staff appreciation events all over the year General Requirements: » Previous practice preparing vegetarian dishes » Positive attitude and team spirit » Reliable weekend availcapability Ready to bring your creativity to the kitchen? Apply today and start making an impact! Equal Opportunity Statement Applications are considered on the basis of expertise, practice and qualifications without regard to race, age, creed, color, nationality, gender, sexual preference, marital status, military background, discapability or any other legally protected status. All employment related decisions, including hiring, advancement, promotion, compensation, training, discipline, termination and all other terms and conditions of employment, are made in accord with this policy. Skills:
|
||||||||||||||||||||||||||||||||
|