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cook:Domaine Belle PlageJob description:Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Tasks: Prepare and cook complete meals or individual dishes and foods. Clean kitchen and work areas. Design and layout pages. Certificates, licences, memberships, and courses : Cook Trade Certification. Cuisine specialties: French. Screening questions: Do you have experience working in this field?. Do you have the required certifications listed in the job posting?. Experience: 1 year to less than 2 years. Employment terms options: Morning. Day. Support for newcomers and refugees: Assists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage, childcare, winter clothing, etc.). Support for mature workers: Offers phased retirement options that allow mature workers to gradually reduce their workload (for example: flexible or reduced work hours, part time employment, project-based or seasonal work, etc.) .
Location 192, rue Sainte-AnneBaie-Saint-Paul, QCG3Z 1P8 Work location On site Salary$19.00HOUR hourly / 30 to 40 hours per week Terms of employment Permanent employmentFull time Morning, Day Starts as soon as possible vacancies 1 vacancy What you must include in your application: Answers to the following screening questions: Do you have experience working in this field? Do you have the required certifications listed in the job posting? Skills:
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