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Cook:Royal Indian Chef & SweetsJob description:Job Details
Job details: Cook Employer details: Royal Indian Chef & Sweets Location: Surrey, BCV3S 2C1 Work location: On site Salary: 20.00 hourly / 40 hours per week Terms of employment Permanent employment Full-time Starts as soon as possible 1 vacancy Overview Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years On-site Work must be completed at the physical location. There is no option to work remotely. Requirements: • Must be lawfully authorized to work in Canada - Canadian citizen - Permanent resident of Canada - Temporary resident of Canada with a valid work permit • Knowledge of various spices and herbs used in Indian cooking • Strong communication skills to work effectively with kitchen staff Responsibilities Tasks • Determine the size of food portions and costs • Prepare authentic Indian dishes according to established recipes and standards • Stay up to date with industry trends and developments in Indian cuisine • Prepare dishes for customers with food allergies or intolerances • Prepare and cook special meals for patients as instructed by dietitian or chef • Inspect kitchens and food service areas • Organize buffets and banquets • Maintain a clean and organized kitchen environment Additional information Work conditions and physical capabilities • Attention to detail • Fast-paced environment Personal suitability • Team player • Time management How to apply Direct Apply By Direct Apply Additional ways to apply By email By mail: 15299 68 Avenue, Suite 132, Surrey, BC V3S 2C1 Skills:
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