Job details |
||||||||||||||||||||||||||
Food Service Manager:Maplebridge 240 Enterprises Inc. o/a Tim HortonsJob description:Job Details
Food Service Manager Maplebridge 240 Enterprises Inc. o/a Tim Hortons Location: 11951 240th Street, Maple Ridge, BC V4R 1M7 #7384 Salary: $27.69 / Hour Vacancies: 2 Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous peoples, Newcomers to Canada, Seniors Terms of employment: Permanent, Full time, Part-Time, Day, Evening, Night, Weekend, Shift, Morning, Early Morning Start date: As soon as possible Languages: English Education: Secondary (high) school graduation certificate Experience: 3 years to less than 5 years How to apply In Person: At the above location By email: By phone: 6042786721 ext3 All interested applicants who can legally work in Canada are encouraged to apply. If you are not currently authorized to work in Canada, the employer will not consider your job application. Job Description Ability to Supervise: 16-20 people Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Repetitive tasks, Attention to detail, Combination of sitting, standing, walking, Standing for extended periods Personal Suitability: Effective interpersonal skills, Client focus, Accurate, Team player, Flexibility, Reliability, Organized, Dependability, Excellent written communication, Excellent oral communication Additional Skills: Conduct performance reviews, Balance cash and complete balance sheets, cash reports and related forms, Cost products and services, Organize and maintain inventory Specific Skills: Plan, organize, direct, control and evaluate daily operations; Determine type of services to be offered and implement operational procedures; Monitor revenues and modify procedures and prices; Negotiate arrangements with suppliers for food and other supplies; Set staff work schedules and monitor staff performance; Recruit, train and supervise staff; Address customers’ complaints or concerns; Provide customer service Skills:
|
||||||||||||||||||||||||||